Table 6 is a classic American bistro, offering a warm and inviting atmosphere. Chef Mike Winston prepares simple dishes, delivered with an elegant style and grace. His nightly fare is complemented by a dynamic wine list, created by owner/sommelier Aaron Forman, which represents most of the flourishing wine districts from all over the world.
A private dining room can accommodate up to 18 guests, for professional engagements as well as those seeking added privacy. Table 6 also serves an alternating menu for Sunday brunch.