Cultivated Synergy is launching a new Cannabis cooking class called Infused Kitchen. The series starts with 4 classes.
The Infused Kitchen Kickoff Series
Upcoming classes: April 25 and May 9 @ 6:30pm-8:30pm
Join local canna-chef Cam Evans as he guides you through a culinary experience to remember! Collaborating with top local chefs, Cam will teach you step-by-step to prepare a delicious meal. Be prepared to taste as you go!
In addition to valuable kitchen skills, you’ll learn how to dose and infuse a variety of dishes from savory to sweet using new & exciting infusion techniques. Each class in this 4-part series will feature a different infusion technique.
The Infused Kitchen is a comfortable place to learn or hone your skills as a cook, all skill levels are welcome.
April 25 class (Class 3) will focus on baked white fish with an infused butter sauce.
May 9 menu (Class 4) will focus on mocktails and infused desserts (think infused creme brulee!)
Class 3 & 4 infusion demonstrations will feature Olio products.
Included in each class:
- Fresh, organic (when possible) ingredients
- Live demo of the meal
- 1-on-1 education
- Interactive meal prep
- Delicious simple recipes
- The experience of cooking your very own cannabis infused dinner
Due to limited size and the hands on nature of this class, pre-registration is REQUIRED. Students MUST be 21+.
For more info, visit www.cultivatedsynergy.com/events