Barnacle, from Renee Erickson and partners, celebrates the Italian apertivo bar. Think wines by the glass; canned, pickled, smoked, and cured seafood plates; house made charcuterie; hand sliced serrano ham; fresh, seasonal vegetable dishes; and an extensive amaro collection. Barnacle is a lively and comfortable restaurant. Seating 14 at a long copper bar, another 8 at a cozy alcove banquette, with a standing bar as well, Barnacle is a warm and intimate space.
Open daily from 4pm until 10pm.